• Food Show Auckland Survival Tips - INSM
    BLOG,  LIFESTYLE

    Surviving The Food Show

    If you haven’t guessed from this blog already, I love food! Be it trying new stuff or experimenting in the kitchen, I love it all 😃  Thankfully, my kids have picked up on this and I don’t usually have many issues with them trying new things (eating on time is a different story tho O.o).  Of course, buying a whole jar of something to find out the whole family hates it, can get quite expensive so going to The Food Show Auckland is the best thing ever! So yesterday was the Preview Day for The Food Show Auckland, and leaving one monkey at school and the other with her Gran…

  • 6 Tried Tested Ways to Soothe a Child's Cough
    PRODUCT REVIEWS,  SPONSORED POSTS

    6 Tried & Tested Ways to Soothe a Child’s Cough

    Eventually you get to a stage in your adult life, where you can say, great I’ve had every cold there is and I’ve gained immunity so I should get only one a year (if that).   That is, until you have kids! In order for them to build up their immunity they, of course, will pick up EVERY cold & cough known to man! Well it sure feels that way! Which usually means you might too 😞  Unfortunately for my kids, they seem to have picked up my ability to keep the cough way after the cold is done.   If you’re that mum who is being driven crazy by…

  • Ring Video Doorbell Review INSM
    GIVEAWAYS,  PRODUCT REVIEWS,  TECHNOLOGY

    Ring Video Doorbell Review

    Lets face it.  Most of us mums have been here – the kid has FINALLY gone down for a nap, with only 30 minutes of protesting this time.  You’ve put the washing on, and have sat down to enjoy that cuppa before miss sunshine wakes, when the doorbell goes. Is it the courier with the much anticipated parcel for you, or is it the nosy neighbour down the street wanting a chat and who seems to sense that you’re behind the door checking who it is? Unfortunately for me, my kids don’t nap these days, so it’s usually me going to answer the door with a whinging tag along toddler…

  • Dippy Chocolate Easter Eggs
    EASTER BAKING,  IN THE KITCHEN

    Sweet Soft Boiled Chocolate Easter Eggs

    There’s no doubt about it, with Easter eggs on sale straight after Valentine’s Day we must consume ALOT of chocolate before Easter even hits the calendar month.  With the current trend of making cheesecakes, coffee & hot chocolates in Easter eggs I thought I’d add this to the mix 🙂  A slightly healthier version of Easter eggs for breakfast 😛   I used standard hollow (hunting) eggs and regular yoghurt but you can always substitute dark chocolate/dairy free hollow Easter eggs and coconut/soy yoghurt to make a dairy free version.  The dippers / soldiers I used wafer biscuits but if you were so inclined sticks of French toast would be…

  • Dairy Free, Egg Free, Peach & Blueberry Trifle
    CHRISTMAS TREATS,  RECIPES

    Dairy Free, Egg Free Peach & Blueberry Trifle

    My DH has never really been one to have a sweet tooth. He’s the sort that could take it or leave it when it came to chocolate, or would choose crackers & tomatoes as a snack over anything sweet. I guess when they say opposites attract, they really mean it in our case 😛 I mean really, who can say no to chocolate?!   There are, however, two desserts he will never step away from – brandy snaps (which aren’t my favourite 😛) and trifle. In particular, his mum’s trifle with lashings of cream & custard and pineapple.  This dessert we agree on.  Unfortunately, with both our kids needing to…

  • Creamy Nacho Pasta Salad
    DINNER INSPIRATION,  RECIPES,  SUMMER BBQ

    Creamy Nacho Pasta Salad

    ​When it comes to food, I love experimenting! Thankfully, DH & the kids are normally quite adventurous too – just as well, as most of the cooking is done by moi 😀 Most of the time we do stick to the “normal” fare as it’s easier not to experiment when there’s a 5 year old & a 2 year ready to eat anything by the time dinner rolls around 😛  Sometimes though, especially during the weekends, I get to try out some of the things I’ve found in stores or have been sent.  So every so often on the blog, you’ll find a recipe for something not quite “the norm”…